Orac (Oxygen Radical Absorbance Capacity) Score is the results of measuing the antioxidant capacity of food



ORAC Results
  What is ORAC?                                                                               

ORAC (Oxygen Radical Absorbance Capacity) has become a valuable and popular method for measuring the antioxidant or radical scavenging capacity of foods. It is a test tube analysis that measures the total antioxidant power of foods and is used regularly by the food and nutrition industries as a robust test for ingredients and finished products. There has been increasing interest in the antioxidant status of blood serums and other physiological samples for the purposes of anti-aging and disease protection research. Research results suggest that eating plenty of high-ORAC foods may help slow the process of aging in both body and brain. Foods that score high in an antioxidant analysis called ORAC may protect cells and their components from oxidative damage, according to ORAC studies of animals and human blood at the USDA Agricultural Research Service's Human Nutrition Research Center on Aging at Tufts University in Boston. ARS is the chief scientific agency of the U.S. Department of Agriculture.


The 7 Essential, a nutritional chocolate beverage shake, had one of the highest ORAC scores, as it tested a phenomenal 21,010 in ORAC units per serving (22grams) that provides the antioxidants equivalent of 42 servings of fruits and vegetables in one scoop.
This Natural Super Food contains over 100 Antioxidants with 21,010 ORAC score, where average servings of fruits and veggies contain approximately 500 ORAC units.


 
Top Antioxidant Foods
ORAC* units per 100 grams*
Fruits
 
Vegetables
  The 7 Essentials               1 SCOOP             21,000 ORAC Score
Prunes
  5770 
  Kale
1770 
Raisins
2830 
  Spinach
1260 
Blueberries
2400 
  Brussels Sprouts
980 
Blackberries
2036 
  Alfalfa Sprouts
930 
Stawberries
1540 
  Broccoli Florets
890
Raspberries
1220 
  Beets
840 
Plums
949 
  Red Bell Peppers
710 
Oranges
750 
  Onions
450 
Red Grapes
739 
  Corn
400 
Cherries
670 
  Eggplant
390 
* Oxygen Radical Absorbance Capacity   ** About 3.5 ounces

 







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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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